Education:
Nutrition and dietician studies – Bachelor degree – USEK / LGU
School: COLLEGE DES SAINTS-CŒURS
Work experience:
2015 – 2016: BMC Intern
2015: Biel: worked with a MERSACO A Pharmaceutics company (nutrition products)
2014-2015 : prospection experience
2013: Dietician Intern ( Notre Dame du Liban )
In charge of dietetics of the patients: diet plans, nutritional education (pedagogical catering, theorist formation) and supervision of patient.
2011-2012: Dietician Intern (Saint Joseph- Dora)
2010: Laboratory intern (Centre Hospitalier de Bhannès)
Manipulation on biochemistry and Microbiologie sectors.
Clinic experience (Nutrition & diet)